Quinoa (Extra Crunchy) Crisps

Scientific name
Chenopodium Quinoa Willd
Naturik quinoa crisps are made from quinoa grains sustainably grown in the Andean highlands of Peru. It is a nutritious and extra crunchy food made from organic whole quinoa grains that are cooked in an extruder and baked to crispy perfection. It can be natural, or spray coated with natural delicious flavors.
More than 15% complete plant-based protein with all essential amino acids in an ideal balance. It is high in lysine an amino acid that is low in other grains. Natural source of dietary fiber, B-group vitamins, calcium, iron, magnesium and phosphorus.
As direct consumption, it is ideal to eat with milk, yogurt or by itself. As a functional ingredient, it can be used in energy bars, muesli, snacks and mixtures with dried fruit. Also in a variety of presentations as dipped in chocolate, honey, etc.
Benefits for Consumer
Nutrient-Dense, Gluten-Free, Sugar-Free, Lactose-Free. Great source of amino acids for muscle growth and repair. High in vitamins and minerals for good health maintenance.
Organic and Conventional, Kosher, Vegan, Gluten-Free and GMO-Free. Free of artificial flavors, colors and preservatives.